Menu 1
Spit roasted whole pig (feeds 100-120)
½ pig (feeds 60 – 80)
Choose 5 from 10 Salads
Sage and onion stuffing balls
Bread or rolls and butter
Apple sauce and Mango chutney
Menu2
Whole spit roasted lamb (feeds
30 – 50)
Whole spit roasted lamb
Choose 5 from 10 Salads
Bread rolls and butter
Mint sauce and mango chutney
Menu 3
Spit roasted Silverside Beef (feeds 30 –
90)
Spit roasted beef in a Dijon mustard baste
Choose 5 from 10 Salads
Bread or rolls and butter
Horseradish and mustard
Menu 4
Spit roasted whole chickens
whole spit roasted chickens
Plain or in a sticky sweet chilli sauce
Choose 5 from 10 Salads
Bread or rolls and butter
Sage and onion stuffing balls
Cranberry sauce.
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